Bake-free Nutella cheesecake recipe: It’s a fast and easy recipe to make this delicious cake from just a few ingredients. Children will also enjoy this cake.
Ingredients of No-Bake Nutella Cheesecake
- The base is:
- 200-gram Oreo biscuits
- 3-4 Tbsp of melted butter
- To fill in:
- 350-gram cream cheese
- 1/2 cup icing sugar
- 1 cup Nutella
- 1 cup of heavy cream
- 2 tbsp gelatin powder
- 2 tbsp gelatin powder
- 1/2 cup of water
- Topping:
- Nutella, as per the requirement
- Dark chocolate melted in the manner required
How to Make No-Bake Nutella Cheesecake
1. line the bottom of an eight” springform pan with butter. Then, crush the Oreo cookies in the food processor until they look like fine crumbs. Mix in the butter that has been melted and mix it all up.
2. Place the mixture in the pan, then press firmly on the base with your fingers or the spoon. Please place it in the fridge to cool for a while.
3. To make the filling, mix cream cheese Nutella and icing sugar until they are smooth. Mix in the gelatin, then beat for 1-2 minutes.
4. In another bowl, whisk thick cream to stiff peak forms. After that, add this mix to the cream cheese-Nutella mixture and fold it gently. Put this mixture in the tin you have prepared and allow it to chill for 1 or 2 hours.
5. Serve it off with Nutella me, melted dark chocolate, or whipped cream, and decorate it to your preference. Nutella cheesecake that is baked Nutella cheesecake is now ready!